Atụmatụ
1. Ọ adopts okpomọkụ-na-eguzogide jel dielectric na siri ike dielectric abụọ mmiri mmiri junction Ọdịdị;n'imeọnọdụ mgbe electrode na-ejikọtaghị na nrụgide azụ, ihe mgbochi bụ0 ~ 6 Ogwe.Enwere ike iji ya ozugbo maka l30 ℃ igba ogwu.
2. Ọ dịghị mkpa maka ọzọ dielectric na e nwere obere ego nke mmezi.
3. Ọ adopts VP na PGl3.5 eri soket, nke nwere ike dochie ọ bụla esenidụt electrode.
4. Maka ogologo electrode, e nwere 120, 150, 210, 260 na 320 mm dị;dabere na mkpa dị iche iche,ha bụ nhọrọ.
Oke nha: 0-14PH
Oke okpomọkụ: 0-130 ℃
Ike mkpakọ: 0 ~ 6 Bar
Okpomọkụ igba ogwu: ≤ l30 ℃
Nkwụghachi ụgwọ okpomọkụ: PT1000 wdg
oghere: VP, PG13.5
Akụkụ: dayameta 12 × 120, 150, 225 na 325mm wdg
Injinia bio: Amino acid, ngwaahịa ọbara, mkpụrụ ndụ ihe nketa, insulin na interferon.
Ụlọ ọrụ na-emepụta ọgwụ: ọgwụ nje, vitamin na citric acid.
Beer: ime ime, ịhịa aka n'ahụ, esi nri, gbaa ụka, karama, oyi wort na mmiri deoxy.
Nri na ihe ọ drinksụ drinksụ: nha ntanetị maka MSG, soy sauce, ngwaahịa mmiri ara ehi, ihe ọ juiceụ ,ụ, yist, shuga, mmiri ọñụụ na usoro kemịkalụ bio-chemical ndị ọzọ.
pH bụ ihe atụ nke ọrụ hydrogen ion na ngwọta.Mmiri dị ọcha nke nwere nha nhata nke ion hydrogen dị mma (H +) na ion hydroxide na-adịghị mma (OH -) nwere pH na-anọpụ iche.
● Ngwọta nwere nnukwu ion hydrogen (H +) karịa mmiri dị ọcha bụ acidic ma nwee pH na-erughị 7.
● Ngwọta nwere oke ion hydroxide (OH -) karịa mmiri bụ isi (alkaline) ma nwee pH karịrị 7.
Ntụle pH bụ isi nzọụkwụ n'ọtụtụ nyocha mmiri na usoro ịdị ọcha:
● Mgbanwe n'ọkwa pH nke mmiri nwere ike ịgbanwe omume nke kemịkal dị na mmiri.
● pH na-emetụta ogo ngwaahịa yana nchekwa ndị ahịa.Mgbanwe na pH nwere ike gbanwee ekpomeekpo, agba, ndụ nchekwa, nkwụsi ike ngwaahịa na acidity.
● Mmiri pọpụ pH ezughị ezu nwere ike ime ka ihe na-emebi emebi na usoro nkesa ma nwee ike ikwe ka ọla dị arọ na-emerụ ahụ pụta.
● Ijikwa gburugburu pH mmiri nke ụlọ ọrụ na-enyere aka igbochi corrosion na mmebi nke akụrụngwa.
● Na gburugburu eke, pH nwere ike imetụta osisi na anụmanụ.